桑葚果酱的做法（The practice of mulberry jam）.docVIP

桑葚果酱的做法（The practice of mulberry jam） Mulberry jam: The recipe is referred to as Chao and Wu Mi, and others such as strawberries, blueberries and raspberries can also be used in this way. Practice: 1, after the mulberry wash, remove the pedicle (preferably cut with the scissors along the mulberry pedicle), after the drain, put into a large pot, add sugar, and evenly, marinate for 30 minutes. After the pickled mulberry will ooze a lot of water, fire, the mulberry and water boil together, then turn small fire, boil for 1 hours or so, until the mulberry into a mud like, It can continue to use a spoon to stir, if love each kind of taste, can be appropriate to reduce the boiling time, and dont use a wooden spoon to mulberry. 3, add malt sugar and lemon juice to boil until the soup becomes thick; 4, boil the sauce a little while airing, and put it in the sterilized glass jar before it is hot. Seal, cool and refrigerate at any moment Details of the cuisine and efficacy Confidante mulberry fruit Brew: Qi blood indigestion constipation recipes recipes recipes recipes recipes UFA Flavor: sweet and sour taste process: others Materials Confidante mulberry fruit wine: Ingredients: Mulberry (purple, red) 600 grams, 600 grams of glutinous rice wine Ingredients: 250 grams of crystal sugar, 50 grams of white wine Teach you how to do Confidante mulberry fruit wine, how do Confidante mulberry fruit wine was delicious 1. for cleaning mulberry stalk rice wine, without removal, drain backup; 2. with a layer of a layer of mulberry, sugar into the wide mouth glass bottle; 3. finally pour into the sorghum wine, then seal the bottle mouth; 4. post production date label, placed in the shade, standing for three months after opening, can drink bottling residue. Health tips - tips: 1., there is blood, Qi, enhance immunity, prevention of hair loss effect; 2. can make the hair black and shiny, for regulating digestion, relieve constipation is also quite helpful. Tips - mutuallyrestrainingfoods: Gl