星巴克 菜单食谱(英)P33.pdfVIP

1 !!# Table of Contents !!# !!# Beverage Recipes STARBUCKS FRAPPUCCINO ! #!#$ % $ () *+ ! STARBUCKS CHAI TEA ) ), -. ,,/ *%+ )-01 2 STARBUCKS JAVA FLOAT ,$ + ,$ ,+ 3 3 !!# MOCHA COCONUT FRAPPUCCINO Like a cold Mounds bar in a cup with a caffeine kick thrown in for extra buzz. Find shredded coconut in the baking aisle and toast 1/2 cup of it (store the leftover coconut in the fridge) . Youll use most of the toasted coconut in the blender, but save a little for the garnish when the drinks are done. ) - )4/ ) 2$ 3)55 5 %0)5 !-6 )+++)+ )+*05 %3 -2+77 +% ! Variation on Mocha Frappuccino: + + )28, !+ + * 37 +9/7* STARBUCKS FRAPPUCCINO - ! -) , 4 !!# STARBUCKS FROZEN FRAPPUCCINO The Frappuccino is blended with strong coffee, sugar, a dairy base, and ice. Make double-strength coffee by measuring 2 tablespoons of ground coffee per cup (serving) in your coffee maker. The copy will be even more authentic if you use Starbucks beans and grind them yourself j ust before brewing. Coffee )-+ - ) !-6 + 3-+ ! Caramel 8+) 77 Mocha 8+)4/ STARBUCKS Frappucino II