高考总复习英语24第一部分选择性必修第二册UNIT 3FOOD AND CULTURE44.pdfVIP

第一部分选择性必修第二册

教材知识讲练UNIT3FOODAND

CULTURE

选择性必修第二册UNIT3FOODAND

CULTURE

背诵·句之美

1.(行为描写)PoorGeorgestillscratchedeveryinchofhis

headforsomesparkofinspiration.

续写语

2.(心理描写)AsIheadedtoaplaceIdidntwanttocallhome,

料积累

minutesfeltlikehoursandthehoursfeltlikedays.

3.(景物描写)Oneday,darkcloudsweregatheringinthesky,

hidingthesunfromview.

选择性必修第二册UNIT3FOODAND

CULTURE

欣赏·语之秀

Myheartwashammeringlikeanything,myhandscoldand

续写语wet,myheadbuzzingwithexcitementandnervousnessat

料积累thesametime.Iearnestlylistenedtothenamesofthehouse

captainsbeingannounced,butinmyheart,Iwantedittoend

becausethentheheadgirlwouldbeannounced.

选择性必修第二册UNIT3FOODAND

语基考点多维写作课时分层作业

CULTURE

语基自主检测·目标确立

核心单词

1._______vt.填满；把……塞进n.东西；物品

stuff

2._______n.(切下的食物)薄片vt.把……切成薄片

slice

3.______n.厨师；主厨

chef

4.__________vt.吃；喝；饮；消耗

consume

5.______vi.vt.咀嚼；嚼碎n.咀嚼

chew

category

6.___________n.类别；种类

7.________n.烹饪法；食谱

recipe

选择性必修第二册UNIT3FOODAND

语基考点多维写作课时分层作业

CULTURE

核心单词

8._______adj.完美的；理想的；想象的n.理想；完美的人(或事

ideal

物)

9.______adj.大胆自信的；敢于冒险的

bold

10.________n.脾气；火气

temper

选择性必修第二册UNIT3FOODAND

语基考点多维写作课时分层作业

CULTURE

语境运用(用所给词的适当形式填空)