家常菜食谱大全(几十道食谱做法)（Recipes for home cooking (dozens of recipes)）.docVIP

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家常菜食谱大全(几十道食谱做法)（Recipes for home cooking (dozens of recipes)）.doc

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家常菜食谱大全(几十道食谱做法)（Recipes for home cooking (dozens of recipes)）

家常菜食谱大全(几十道食谱做法)（Recipes for home cooking (dozens of recipes)） Recipes for home cooking (dozens of recipes) Pork ribs with soy sauce Raw materials: small ribs 900 grams, corn flour 5 tablespoon, 2 tablespoons, fermented black bean shallot 5, 4 slices of ginger, chili powder, 2 tablespoon soy sauce 3 tablespoons, 1 tablespoon sugar, 1 teaspoon of wine, half a cup of water Practice: small ribs washed chopped up into small pieces, wrapped in corn flour for standby; fire will put the oil, onion, ginger, fermented black bean chili powder smell Sheng, mix well together with soy sauce, sugar, wine, water reserve; the market will take loaded with pork seasoning, to stir steam for 10 minutes, a small fire steam for 20 minutes. When the pot out, onions and ginger can be singled out. Yu-Shiang Shredded Pork Raw materials: green pepper (spicy) silk, carrot silk (directly in the supermarket to buy cut, or too hard), black fungus, Shredded meat。 Id like to add bamboo shoots, too. I dont think it will change much. Watercress or chili sauce, starch. Method: stir fried meat. Another wok, hot sauce, fried with carrots. Add fungus, stir fry, Add meat, green pepper and silk. Corn starch, salt, sugar, soy sauce, vinegar. Tip: green peppers should be put late, spices should be put enough. Better be less than too much. Sauteed Shredded Pork in Sweet Bean Sauce Pork 200 grams, 100 grams of onion, 1 tablespoon soy sauce, 2 tablespoon sauce, 1 tsp Shaoxing wine, salt, monosodium glutamate, sugar amount, water 1 tablespoons of starch. 1, the pork washed, cut into silk stand-by; will be picked green washed, cut into silk, tile in the disk. 2, shredded pork into the bowl, add a small amount of salt, Shaoxing wine, starch sizing mix, mix with a little oil. 3 wok pour 5 tablespoons oil on the fire heat, under the shredded meat fried powder, add the flour paste, soy sauce, sugar, fry sauce flavor, add wine, MSG, stir evenly from the fire, pour the fried shredded meat into the shop with onion dish,