教你做美食（Teach you to do good food）.docVIP

教你做美食（Teach you to do good food） Hand set thirty-one - teach you to cook Sichuan style potatoes with spareribs Materials: pork, potatoes, carrots, bean sauce, Pixian chili, pepper, aniseed, salt, sugar, soy sauce, vinegar Practice: chop the ribs over boiling water and remove the filtered water. Wok put oil, not too little, more never mind, after the heat into the Pixian bean sauce, sliced chili, some pepper, aniseed, one to two, the amount of crystal sugar amount of soy sauce and vinegar and stir the fire point, not fried paste. Stir fry the seasoning, open the fire, add ribs, stir fry until the ribs are forced out of the oil. Drain the water over the ribs and cover the stew. Simmer until the soup is running low, pour some sesame oil in, and then put carrots and potatoes, fully stir fry. Again, add water, no material, lid pot stew. If the bean sauce put much, do not recommend the salt, then add to their heavy. If you love to eat hard put chili bean sauce, because not hard. Like to eat spicy taste, put more pepper. In a word, enjoy yourself according to your taste! Look, greedy right The thirty-two hand handle series - teaches you to make the fruit konjak with your hand Ingredients: konjak, pineapple, apple, orange. The orange peel into the petals, cut into small, I added a handful of raisins First boil the konjak in water for 20 minutes Pour the rest into the pan and cook for ten more minutes. If you like the cooked rotten meat, cook it for a long time When you cook it quickly, use cold water and starch. Lean into the pan and stir with a spoon Finally, before the pot, according to personal taste, put a little sugar on the OK! Eat a little sour, sweet, everyone at home, nothing to do, may wish to do a job, nutritious, delicious, and will not gain weight, forget it, I cook so a pot of energy is not more than 300 cards. The hand of the thirty-three - series taught you to do the celery shredded chicken Material: celery, peeled, sliced, I cook very well, someone will not