舌尖上的中国介绍英文.ppt

L/O/G/O Personal introduction Name ：包良进 Major： automation Student id：2013090110207 舌尖上的中国 A bite of china This is map of china 中国地图 据说在吃货眼中有另一个中国地图。。。 It is said that in foodie’s(吃货) eyes is not the same Like this….. Tasting China I believe that most of people have watched this documentary, who is China central television broadcast of food category documentaries. 大多数人应该看过这个纪录片吧，它是中国中央电视台播出的美食类纪录片 A bite of china from the mass shooting began in March 2011, taken over 13 months. 《舌尖上的中国》从2011年3月开始大规模拍摄，历时13个月拍摄完成 This is also the domestic first use hd equipment of large food category documentaries. 这也是国内第一次使用高清设备拍摄的大型美食类纪录片 It look delicious Crew walked, including Hong Kong, Macao and Taiwan, 70 locations across the country, the use of 3 early researcher, director 8 people, 15 photographers, and performed by three editors clips. 摄制组行走了包括港澳台在内的全国70个拍摄地，动用前期调研员3人，导演8人，15位摄影师拍摄，并由3位剪辑师剪辑完成 The spot 拍摄现场 The documentary with taste the create a true story. From the cultural perspective to explore problems are not just “eat” so simple. 这部纪录片用味道营造出了一个个真实的故事。从文化角度所探讨的问题并不只是“吃”这么简单 Behind the cultural stories and feelings is more audience aftertaste 其背后的人文故事和情怀更值得观众回味 Thank You! * L/O/G/O *