桂圆的七个功效与作用.docVIP

桂圆的七个功效与作用 桂圆一直是大家喜欢的食物，桂圆就是大家常说的龙眼，桂圆很方便食用，可以直接剥开就吃，也可以做菜吃，这些都是因为桂圆的功效与作用对我们有好的帮助，下面小编就和大家一起看看下面的内容吧，了解一下桂圆的功效与作用。 桂圆具体功效有养心益智故也。有滋补强体，补心安神、养血壮阳，益脾开胃，润肤美容的功效。体弱贫血，年老体衰，久病体虚，经常吃些桂圆很有益处。 桂圆的功效与作用 1、养血安神：龙眼，性味甘平，入脾，经心，有补心脾、养血安神功效，对食欲不振，失眠键忘，浮肿有疗效。 2、益智宁心：龙眼食品以荔枝为贵，而滋益则龙眼为良。龙眼果肉性甘，微温补心益气，开胃健脾，养血安神、有滋补强壮之灵。 3、延缓衰老：龙眼补脑汁，有振奋精神的作用，无副作用。桂圆富含多种维生素，有补脑健身的功能，是治疗病后虚弱、贫血萎黄、神经衰弱、产后血亏的佳品。 4、御寒祛湿：民间经常用桂圆肉浸泡米酒，冬春饮用，可以起到御寒、祛湿保健的作用，用桂元肉加上生姜、红糖、大枣熬成糯米粥，喝上一碗就有御寒暖身之功。 5、丰胸：中医医说女人主血气，常吃桂园的女人，脸色红润、身材丰满，所以很多丰胸的补方，都以桂圆作为搭配。 6、补血：能改善心血管循环、安定精神状况、舒解压力和紧张，桂圆含有丰富葡萄糖、蔗糖、蛋白质及多种维生素和微量元素，有良好的滋养补益作用。可用于治疗病后体弱或脑力衰退，妇女在产后调补也很适宜。 7、安眠：中医说桂圆具有安神养心、补血益脾的功效，非常适合长期失眠者食用。 注意事项 理论上桂圆有安胎的功效，但妇女怀孕后，大都阴血偏虚，阴虚则生内热。中医主张胎前宜凉，而桂圆性热，因此，为了避免流产，孕妇应慎食。 桂圆助包心火，故火气大者，发炎者忌食 桂圆性味甘温，滋腻，多吃容易滞气;肺热有粘痰不适合食用。 Plenary Session of the 15th CPC Central Committee, two session of the five plenary meeting spirit, fully implement the Scientific Outlook on Development based XX youth career development planning in accordance with the 11th Five-Year , building a first-class team, with first-class team. First-class performance, the overall requirements of first-class image of the tree , focusing on human services, standardized management, work fine, first-class achievements , give full play to staff assistant, supervision and inspection, comprehensive coordination, service guarantee, focus on the global and group work of the Communist Youth League in the city Municipal Party Central work, and strive to improve the decision-making ability, comprehensive coordination ability, writing ability, supervision ability, logistics ability, innovation ability, continuously consolidate and maintain the education on Party membersadvancement activities and enhance awareness of the Communist Youth League education achievements, and vigorously promote the construction of civilization advanced units, units and staff home building activities, balanced, focused, pragmatic, innovation, high standard,