(精选)烹饪厨房英语unit 1 I am a cook课件.pptVIP

Unit 1 I Am a Cook 我是一名厨师 Unit 1 I Am a Cook 我是一名厨师 International Hotel Standard 国际酒店标准 Kitchen cooks should have good working knowledge of the English language. 厨师应该有良好的英语工作知识。 Contents Self Introduction Personal Hygiene Dialogues Self Introduction Good morning, everyone! I’m Jack, 18 years old and I come from Dalian. Now, I’m learning cooking in a cooking vocational school. My major is Chinese Cooking. I love my major very much! Personal Hygiene I will wash my hands after: using the toilet. sneezing. blowing my nose. handling raw food. taking out the trash. Dialogues Dialogue 1: Tom: Hi, my name is Tom. Jack: Hi, Tom. Nice to meet you. My name is Jack. Tom: Nice to meet you too, Jack. So, where are you from? Jack: I’m from Harbin, Heilongjiang Province. What about you? Tom: I’m from Dalian. What’s your major? Dialogues Jack: My major is Chinese Cooking Tom: My major is Western Cooking . I love cooking very much. Jack: I also love it very much. I believe I will be a famous cook in the future. Tom: That’s for sure. Dialogues Dialogue 2: Jack: Good morning. Chef: Good morning. Jack: What a nice day today! Chef: Yes, let’s start work now. Jack: Just wait a minute. I’ll go to wash my hands first. Chef: OK. Hurry up! But do you know how to wash your hands properly? Dialogues Jack: Ahh… Chef: Let me tell you. First, wet your hands with clean running water and use soap. Second, soap your hands. Third, lather hands together to make a lather. Then, scrub all surfaces. Next, rinse hands well under running water. Dialogues Finally, dry your hands using a paper towel or air dryer. Jack: I see. International Hotel Standard 国际酒店标准 Kitchen cooks should know how to wash their hands properly bet