职称英语综合阅读50篇WORD版2010年综合新书 (红色标题为2010年新增文章).doc

2010年综合新书 (红色标题为2010年新增文章) 　综合类 　　2010年阅读理解新增文章 　　第五篇??????Sino—Japan Animosity Lessens (C级) 　　第三十篇???? Wikipedial Imposes New Curbs On Editing Articles (C级) 　　第三十四篇?? Career With a Uniform (B级) 　　第三十五篇?? Dorm Food More Comfy? (B级) 　　第四十四篇?? Americans Get Touchy (A级) 　　第四十五篇?? Women Staying in Mini-Skirts for Longer (A级) 第四部分 阅读理解Eat Healthy (C级)Clean your plate! and Be a member of the clean-plate club1! Just about every kid in the US has heard this from a parent or grandparent. Often, its accompanied by an appeal: Just think about those starving orphans in Africa2! Sure, we should be grateful for every bite of food. Unfortunately, many people in the US take too many bites3. Instead of staying clean the plate”, perhaps we should save some food for tomorrow. According to news reports, US restaurants are partly, to blame for the growing bellies. A waiter puts a plate of food in front of each customer, with two to four times the amount recommended by the government, according to a USA Today story4. Americans traditionally associate quantity with value and most restaurants try to give them that. They prefer to have customers complain about too much food rather than too little. Barbara Rolls, a nutrition professor at Pennsylvania State University, told USA Today that restaurant portion sizes began to grow in the 1970s, the same time that the American waistline began to expand. Health experts have tried to get many restaurants to serve smaller portions. Now, apparently, some customers are calling for this too. The restaurant industry trade magazine QSR reported last month that 57 percent of more than 4,000 people surveyed believe restaurants serve portions that are too large; 23 percent had no opinion; 20 percent disagreed. But a closer look at the survey indicates that many Americans who cant afford fine dining still prefer large portions. Seventy percent of those earning at least $150,000 per year prefer smaller portions; but only 45 percent of those earning less th