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中韩进出口水产品卫生管理协议(英文)
ARRANGEMENT
ON
IMPORT AND EXPORT FISHERIES HYGIENE AND SAFETY BETWEEN
THE GENERAL ADMINISTRATION OF QUALITY SUPERVISION, INSPECTION AND QUARANTINE
OF THE PEOPLE’S REPUBLIC OF CHINA
AND
THE MINISTRY FOR FOOD, AGRICULTURE, FORESTRY AND FISHERIES OF REPUBLIC OF KOREA
The General Administration of Quality Supervision, Inspection and Quarantine(AQSIQ) of the Peoples Republic of China and the Ministry for Food, Agriculture, Forestry and Fisheries (MIFAFF) of the Republic of Korea (hereinafter referred to as “the Parties),desiring to strengthen mutual cooperation on import and export fisheries hygiene and safety between the Parties, have agreed as follows:
Article 1
The Parties shall promote cooperation in the field of hygiene and safety of fisheries products in accordance with the relevant laws and regulations of both countries on the principles of equality and mutual benefit.
Article 2
The Parties shall cooperate through, inter alia, the following:
1. Guaranteeing hygiene and safety of the fisheries products that either Party exports to the other;
2. Exchanging information on the laws, regulations, technical standards and their enactment, revision and enforcement related to the hygiene and safety of fisheries products;
3. Enabling visits to the country of the other Party by officials and experts of either Party to facilitate the exchange of information and knowledge on the inspection of fisheries products;
4. Any other areas of cooperation.
Article 3
This Arrangement shall apply to the following edible fisheries products:
1. Raw aquatic animals, except for living aquatic animals;
2.Aquatic animals that were processed through cutting, heating, cooking, drying, salting or brining (without using food additives or other materials except for edible salt), however, the original form of these products is distinguishable from exterior features.
Article 4
Registration of the fisheries processing establishments: Provided that the hygiene conditions of the fisheries p
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