家乐福微生物培训.pptVIP

Microbes training微生物培训Hygiene Pilot 6 April 2004 Customer safety is an essential and implicit need but also a 消费者的安全是我们基本的不言而喻的职责而且是Sanitary 健康的 Legally 法规的Economic经济的 Commercial 贸易的OBLIGATION 职责!!! China Food Hygiene Law中华人民共和国食品卫生法 What is a Microbe ? 微生物是什么？ Living organism活有机体 very small size: 0.002 to 0.01mm 非常小仅0.002到0.01微米 Visible only by microscope 只有通过显微镜观察 Different families of Microbes微生物的不同分类 Dangerous Microbes 有害微生物 Contamination sources污染源 * CHAPTER VIII LEGAL RESPONSIBILITY 第八章 法律责任 Article 39 Whoever, in violation of this Law, produces or markets food which is not up to the hygiene standards, thus causing an accident of food poisoning or resulting in a disease caused by food-borne bacteria, shall be ordered to stop such production or marketing; the food causing such food poisoning or disease shall be destroyed; the illegal gains shall be confiscated and a penalty of not less than one time and not more than five times the illegal gains shall concurrently be imposed; if there are no illegal gains, a penalty of not less than 1,000 yuan and not more than 50,000 yuan shall be imposed. Whoever, in violation of this Law, produces or markets food which is not up to the hygiene standards, thus causing a serious accident of food poisoning or resulting in a disease caused by food-borne bacteria, and seriously harming human health, or adulterates food he produces or markets with toxic or harmful non-food raw materials, shall be investigated for criminal responsibility according to law. If a person commits any of the acts mentioned in this Article, his hygiene licence shall be revoked. 第三十九条 违反本法规定，生产经营不符合卫生标准的食品，造成食物中毒事故或者其他食源性疾患的，责令停止生产经营，销毁导致食物中毒或者其他食源性疾患的食品，没收违法所得，并处以 违法所得一倍以上五倍以下的罚款；没有违法所得的，处以一千元以上,五万元以下的罚款。 违反本法规定，生产经营不符合卫生标准的食品，造成严重食物中毒事故或者其他严重食源性疾患，对人体健康造成严重危害的，或者在生产经营的食品中掺入有毒、有害的非食品原料的，依法追究刑事责任。 有本条所列行为之一的，吊销卫生许可证。 “criminal responsibility according to law” 依法追究刑事责任 Bacteria 细菌: Cocci 球状菌:Staphylococcus葡