茶树扦插生根过程中3种氧化酶活性及多酚含量变化研究.PDFVIP

安徽农业大学学报, 2013, 40(6): 908-911 Journal of Anhui Agricultural University 网络出版时间：2013-10-28 18:17:46 [URL] /kcms/detail/34.1162.S1817.007.html 茶树扦插生根过程中 3 种氧化酶活性及多酚含量变化研究 * 陈启文，周月琴，韩艳娜，李叶云，江昌俊 (安徽农业大学教育部/农业部茶叶生物化学与生物技术重点开放实验室，合肥 230036) 摘 要：对 3 个国家茶树品种扦插生根情况以及扦插过程中 3 种氧化酶活性和茶多酚含量变化进行研究。结果 表明，不同品种间扦插繁育能力存在差异，扦插成活率排序为：皖茶 91舒茶早石佛翠。在扦插过程中，PPO 活 性均呈上升→下降→上升趋势，扦插 15 d 时达到高峰且皖茶 91 高于舒茶早和石佛翠；POD 活性与扦插生根呈负相 关，除石佛翠呈上升趋势外，其他 2 个品种均先降后升；IAAO 活性除石佛翠基本无变化外，其他 2 个品种均呈上 升→下降→上升趋势，皖茶 91 变化幅度比舒茶早大；这 3 种氧化酶与茶树扦插成活率具有明显的相关性。插穗叶 片中茶多酚含量的增加也有利于插穗成活率的提高。 关键词：茶树；扦插生根；多酚氧化酶（PPO ）；过氧化物酶（POD ）；吲哚乙酸氧化酶（IAAO ）；茶多酚 中图分类号：S571.1 文献标识码：A 文章编号：1672−352X (2013)06−0908−04 Changes of three oxidase activities and polyphenol content in tea cuttings in the process of rooting CHEN Qi-wen, ZHOU Yue-qing, HAN Yan-na, LI Ye-yun, JIANG Chang-jun (Key Laboratory of Tea Biochemistry and Biotechnology, Ministry of Education, Ministry of Agriculture, Anhui Agricultural University, Hefei 230036) Abstract: The capacity of rooting and the changes of three oxidase activities and polyphenol content were studied in tea cuttings of three national cultivars during rooting. The results indicated that the survival rate was Camellia sinensis cv. Wancha 91 Camellia sinensis cv. Shuchazao Camellia sinensis cv. Shifocui. The PPO activity showed the trend of “increase-decrease-increase”, and reached the maximum after 15 days; the PPO activ- ity of Camellia sinensis cv. Wancha 91 was higher than that of Camellia sinensis cv. Shuchazao and Camellia sinensis cv. Shifocui. The POD activities of Camellia sinensiscan cv. Wancha 91 and Camellia sinensis cv. Shu- chazao