烹饪厨房英语 全套课件.pptx

Unit1 IAmaCook我是一名厨师

Unit1 IAmaCook我是一名厨师InternationalHotelStandard国际酒店标准KitchencooksshouldhavegoodworkingknowledgeoftheEnglishlanguage.厨师应该有良好的英语工作知识。

ContentsSelfIntroductionPersonalHygieneDialogues

SelfIntroductionGoodmorning,everyone!I’mJack,18yearsoldandIcomefromDalian.Now,I’mlearningcookinginacookingvocationalschool. MymajorisChineseCooking.Ilovemymajorverymuch!

SelfIntroductionMydreamistobeagoodcookinafive-starhotel.Inordertomakemydreamcometrue,Iwilldomybesttostudyhard.Thankyou!

PersonalHygieneI’mnotsick.Myfingernailsareshortandclean.Iwearhattokeephairawayfromfood.Myuniform/apronisclean.Iwillwashmyhandsbeforepreparingfood.

PersonalHygieneIwillwashmyhandsafter:usingthetoilet.sneezing.blowingmynose.handlingrawfood.takingoutthetrash.

DialoguesDialogue1:Tom:Hi,mynameisTom.Jack:Hi,Tom.Nicetomeetyou.MynameisJack.Tom:Nicetomeetyoutoo,Jack.So,whereareyoufrom?Jack:I’mfromHarbin,HeilongjiangProvince.Whataboutyou?Tom:I’mfromDalian.What’syourmajor?

DialoguesJack:MymajorisChineseCookingTom:MymajorisWesternCooking.Ilovecookingverymuch.Jack:Ialsoloveitverymuch.IbelieveIwillbeafamouscookinthefuture.Tom:That’sforsure.

DialoguesDialogue2:Jack:Goodmorning.Chef:Goodmorning.Jack:Whatanicedaytoday!Chef:Yes,let’sstartworknow.Jack:Justwaitaminute.I’llgotowashmyhandsfirst.Chef:OK.Hurryup!Butdoyouknowhowtowashyourhandsproperly?

DialoguesJack:Ahh…Chef:Letmetellyou.First,wetyourhandswithcleanrunningwaterandusesoap.Second,soapyourhands.Third,latherhandstogethertomakealather.Then,scruballsurfaces.Next,rinsehandswellunderrunningwater.

DialoguesFinally,dryyourhandsusingapapertowelorairdryer.Jack:Isee.

InternationalHotelStandard国际酒店标准Kitchencooksshouldknowhowtowashtheirhands