英语餐饮文化：盘点各国餐桌上的礼仪.docVIP

英语餐饮文化：盘点各国餐桌上的礼仪 Britain 英国 Always: Eat with your fork in your left hand and knife in your right. radic;左手持叉，右手持刀。 Never: Speak with your mouth full. times;说话时嘴里塞满了食物。 Denmark 丹麦 Always: Place your fork downwards on a plate if you want seconds. radic;若要添菜，可将餐叉朝下，置于盘上。 Never: Take the last item on any given plate. You must continue to halve it until only crumbs are left. times;取走盘中最后一份食物。若盘中留下一人份时，可考虑分而食之。 Japan 日本 Always: Indulge in slurping. It is considered polite. radic;吃饭大声咂吧，在日本被视为礼貌之举。 Never: Pour yourself a drink. It is tradition to pour drinks for one another. times;自己倒饮料。食客为彼此倒饮料，才符合传统习俗。 Thailand 泰国 Always: Consider meals as a social event where only the person perceived as the riches pays. radic;饭局其实是个社交场合，最有钱的那个自然会买单。 Never: Leave your chopsticks in the bowl. It symbolises death. times;将筷子插在碗中，那很不吉利。 Mexico 墨西哥 Always: Wait for your host to say lsquo;Buen Provechorsquo; (Enjoy your meal) before eating. radic;等主人说完用餐愉快(Buen Provecho)后，再开始吃喝。 Never: Arrive on time. Arrive 30 minutes late, if not later. times;准时赴宴。迟到30分钟以上，并不为过。 Middle East 中东 Always: Eat your meal in silence. radic;用餐时保持安静。 Never: Pass food with your left hand. times;用左手递食物。 Germany 德国 Always: Cut as much food as possible with your fork to compliment the cook that the food is tender. radic;取食时，能切多大切多大。在德国，这意在称赞厨师技艺高超，做出的料理入口即化。 Never: Cut lettuce in a salad. Fold it with a fork. times;吃沙拉时切生菜。食客不妨用餐叉叉起食用。 Mongolia 蒙古 Always: Keep your palm facing up when holding cups. radic;持杯时，手掌朝上。 Never: Spill milk or dairy products. It is considered bad luck. times;将牛奶或乳制品洒在地上。蒙古人认为，这会带来厄运。 Kenya 肯尼亚 Always: Wash your hands before eating: a basin may be brought to the table for you. radic;餐前洗手。餐桌上甚至备有洗手盆。 Never: Eat before the eldest male. He must eat first before anyone else can start. times;抢在最老的男性长辈前用餐。要知道，家中最老的男性长辈享有优先用餐权。 Chile 智利 Always: Let the woman sit down before the men. radic;邀请女士先入座。 Never: Speak with cutlery in your hands. times;手持刀叉，与他人交谈。 本文链接：/xuexi/yingyu/201708/10736.html 本站内容如无特别说