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肌酐(creatinine)
肌酐(creatinine) creatinine medical aircraft Creatinine (creatinine, Cr) is a product of muscle metabolism in the body, producing 1mg creatinine per 20g of muscle metabolism. Creatinine is excreted mainly by glomerular filtration. Serum creatinine comes from two exogenous and endogenous sources. Exogenous creatinine is the product of meat metabolism in vivo; endogenous creatinine is the product of metabolism of muscle tissue in vivo. When meat food intake is stable, there is no major change in body muscle metabolism, and creatinine production is relatively constant. Catalog Basic data Formula of molecular formula (Formula):C4H7N3O Molecular weights (Molecular, Weight),:113.1, CAS, No.:60-27-5, white crystals. Heat to about 300 DEG C decomposition. Soluble in 12 parts of water, slightly soluble in ethanol, almost insoluble in ether, acetone and chloroform. This product is from saturated solution with slow evaporation and Precipitation Crystallization of two water molecules. Crystallization in a hot saturated solution containing a crystalline water. The maximum absorption wavelengths are 234nm (epsilon 6900, pH6.5 to 12.3), 217nm (epsilon 4500, pH 3), 225nm (epsilon 11100, 1mol/L, potassium hydroxide). Flash point 290. Creatinine classification Creatinine is divided into serum creatinine (SCr) and urinary creatinine (UCr), serum creatinine: serum creatinine in normal subjects is 53 - 140 moI / L. Urine creatinine: creatinine derived primarily from blood filtered through the urine after glomerular filtration. [reference value]8.4 - 1 3.25mmol / 24 hr urine or 40 mg/dl to 130 mg/dl is normal. Edit this segment of serum creatinine Clinical examination of serum creatinine is one of the most common methods for understanding renal function. So what happens to creatinine? Endogenous creatinine is a product of muscle metabolism in humans. In muscle, creatine slowly forms creatinine through irreversible non enzymatic dehydration, which is then released into the bloodstream and
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