食品安全管理制度（Food safety management system）.docVIP

食品安全管理制度（Food safety management system） Food safety management system,.Txt, did your mom throw the baby out and keep the placenta big? Dont treat shrimps as seafood. Dont treat shrimps as seafood. This article is contributed by gm070424 DOC documents may experience poor browsing on the WAP side. It is recommended that you first select TXT, or download the source file to the local view. Food safety management system A purchase invoice system (a) strictly factual supplier (including seller or direct supply producers) license and food certificate. (two) to buy food, and obtain a business license, carefully inspect the suppliers production license or distribution license, marked effective inspection by the relevant quality certification on the quality of imported food, food certification certificate, the provisions of the State shall be subject to inspection and quarantine inspection and quarantine certificate of food. The above relevant supporting documents shall be checked for the first time during the period of validity of the purchase of this kind of food. (three) the purchase of food, issued by the supplier for official sales invoices; or in accordance with the relevant provisions of the state for the supplier seal or signature certificate of sale, and leave out the real address and contact information; sales documents shall note the food name, specifications, quantity, unit price, sales amount, date etc.. (four) claim and check the business license (ID), production license, distribution license, certificate, certificate of quality inspection certificate, the inspection and quarantine certificate, quality inspection reports and sales invoices (receipts) shall, by the name of supplier or types of food processing filed, relevant records shall be properly kept, storage period since the food purchase date not less than 2 years. Two, the purchase of food inspection record system (a) for each purchase of food, food truthfully record the name, specifications, quantity, ba