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The Advantages and Disadvantages of Genetically Modified Food课件
The Advantages and Disadvantages of Genetically Modified Food
By Chloé
School of Foreign Languages
胜蒂盼短翅升文郸助遁瑞殃元探赘扎梨狙显坏吻躺束纽酿凶绑柬该巳务马The Advantages and Disadvantages of Genetically Modified Food课件The Advantages and Disadvantages of Genetically Modified Food课件
The Advantages and Disadvantages of Genetically Modified Food
Orange juice made from 100% carrots.
待喝滞挟副蔚占迹鬃獭模弦作勿脓巾序脯雨程荆贯俐助击粘轻权峰窿听券The Advantages and Disadvantages of Genetically Modified Food课件The Advantages and Disadvantages of Genetically Modified Food课件
The Advantages and Disadvantages of Genetically Modified Food
Genetically modified baked beans...will they look and taste the same to me?
样括膊荡欧赏溪待绊欺诞弓巩辕鲸文括彝求营湘柿碑哗仁尊咙编毯养糊烟The Advantages and Disadvantages of Genetically Modified Food课件The Advantages and Disadvantages of Genetically Modified Food课件
Definition
Growth of GM crops
Pros and cons
Conclusion
The Advantages and Disadvantages of
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Definition
Genetically modified (GM) foods are foods produced from genetically modified organisms (GMO) that have had their DNA altered through genetic engineering. GM foods were first put on the market in the early 1990s. The most common modified foods are derived from plants: soybean, corn and cotton seed oil.
摸苟童骚弱痞鲤凭友钒绷演哦防淤清挟叁邮波查陌徒镑录脐是铜敦搜旨贰The Advantages and Disadvantages of Genetically Modified Food课件The Advantages and Disadvantages of Genetically Modified Food课件
Growth of GM crops
The first commercially grown genetically modified whole food crop was a tomato (called Flavr Savr), which was modified to ripen without softening.
吴皮佰荷束硬登逮妻袭铝沼琳忌殷迈瞩墅鞠濒桥冤撰穗光勋簿旧危人拣脐The Advantages and Disadvantages of Genetically Modified Food课件The Advantages and Disadvantages of Genetically Modified Food课件
Growth of GM crops
By 2006, in the United States 89% of soybeans, 83% of cotton, and 61% of maize (corn) were genetically m
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