中餐用具礼仪整顿(国外英文资料).docVIP

西餐用具礼仪整理(国外英文资料) Take the fork in your left hand, with a knife in your right hand, cut the meat from right to left, cut one piece and eat one piece, and just one bite at the other. In fact, when it comes to use knife and fork Western-style food is more of a gentlemans demeanor and temperament feeling really must try to do so where is the finest restaurant with a low voice when two arms do not diverge normal meal can also eat some old Europeans really pay attention to formal beauty but not so much the most disgusting or in a good pizza hut is a easytake style restaurant but also using a knife and fork to eat pizza is a foreigner saw will feel silly to no formal form so unless necessary to pay attention to Western-style food etiquette in China style restaurant still stick to our own food culture chopsticks. Chinese usually use their right hand to hold chopsticks, because the right hand is more powerful. Therefore, foreigners generally use powerful right hand with a knife, weak left hand fork. Western food in the left hand fork, mainly for food delivery to the entrance, when the fork with the human body 30~45 degrees angle. In addition to the decomposition of food, such as steak cut into small pieces, fork face downward and outward harpoon steak with fixed food, food to avoid sliding. The right hand holds the knife to break the food and bone. (left handers can handle knives and forks on the contrary.). Need to temporarily leave the meal, fork and knife face down cross placed on the plate, also said that eating, so as not to go to your plate should be developed. When eating, is generally the right hand with each other, which is a knife used in pairs. There are exceptions, but when you drink soup, you just put the spoon on the right hand with your right hand. Edible raw oysters are usually eaten with the right hand fork oysters. When eating, the plate is in the middle, then the knife and spoon are placed on the right side of the plate, and the fork on the left. Generall