珐琅铸铁锅菜谱(外国英语资料).docVIP

珐琅铸铁锅菜谱 Enameled iron pot recipes A salted shrimps Major: salt, shrimp, onion Practice: 1, the bottom of the pot a layer of salt, into the bottom cover (1 mm); 2, the shrimp on the salt, can sprinkle pepper shrimp; 3, cover the pot, stew 5 - 7 minutes, shrimp red can be; Two, Bibimbap Ingredients: rice, egg, bean sprouts, minced meat, carrots, cucumber, bracken, bibimbap sauce Ingredients: sesame oil, olive oil Practice: 1, the fried meat, yellow bean sprouts, bracken, carrots, cucumber into the containers in reserve; 2, in the bottom of the pot and the walls of the pot are coated with a layer of sesame oil, and cold rice into the pot; 3, the ingredients on the rice, and at the same time on the ingredients to beat an egg (can be fried fried single egg); 4, cover the lid, the fire heat 3 to 5 minutes, heard a crackling sound, there is rice paste, you can open the cover. Stir in South Korea Bibimbap sauce, stir evenly; Three, sauna chicken wings Main ingredients: chicken wings Ingredients: celery, garlic, letinous edodes, carrot and other root vegetables. Note: do not put leaves loaded dishes Practice: 1, cut vegetables into pieces, shop in the bottom of the pot; 2. Place the chicken wings on the auxiliary material; 3, cover and open fire heating 7 - 10 minutes (out of the pot can pour a little soy sauce, can also dip seasoning food); Four, braised pork Ingredients: pork Ingredients: soy sauce (soy sauce), sugar, onion, ginger, garlic, pepper, aniseed, cooking wine Practice: 1, open small fire, the pot preheating 1 minutes; 2, wash the pork cut into small pieces into the pot; 3, the ingredients into the pot together, stirring evenly; 4, cover and cover, pour 1 cups of water, open the fire to boil after simmer for 30 minutes; Five 、 roast chicken wings Main ingredients: chicken wings Ingredients: black pepper, salt, pork sauce, Lee Kum Kee Wine (red wine), onions, ginger, garlic Practice: 1, first put the chicken with black pepper, salt, pork sauce, Lee Kum Kee Wine (