如何煎中药与砂锅挑选(外国英语资料).docVIP

如何煎中药与砂锅挑选 How to decoct Chinese herbal medicine? Decoction is the earliest and most widely used dosage form in traditional Chinese medicine. Because it is suitable for the TCM syndrome differentiation and treatment, with the principle of adding and reducing symptoms, it has the characteristics of simple preparation, rapid absorption and rapid effect, which is greatly missed by doctors and patients. But, in the face of a bag of Chinese medicine, often make people at a loss, and to this end to introduce you to some knowledge of decocting Chinese medicine. Diaphoretic refers to the treatment of tonsillitis, mumps and influenza, upper respiratory tract infection and thus caused by headache, nasal congestion, cough, fever, chills, sore throat and other symptoms of prescription. Is the prescription drug benefit refers to the loss caused by chronic treatment, body organs disease with trauma or malnutrition caused by Yin and yang qi deficiency and deficiency. Maybe it is very difficult to understand, but there is a tonic, often contain several such drugs - ginseng, dangshen, astragalus, Atractylodes, rehmannia, angelica, rehmannia, medlar, ophiopogon root, Cornus, Cistanche, eucommia, psoralea fruit, if you can see these drug prescriptions have concluded that this tonic effect, but not necessarily simply benefit, is often combined with reinforcement or complementary combination. Choose a decocting apparatus Decoction for quality and selection of Chinese medicine decoction have a close relationship with the. Casserole is still good for now, because the casserole material stability, chemical composition will not react with the drug, and its heat transfer even relaxation, this is also one of the reasons used in ancient times. In addition, enamel pots, stainless steel pots and glass pans are also available. But can not use iron pot, copper pot, mainly because of the iron pan or copper pot of chemical properties of instability, easy to oxidation. Can react with the chemical con